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Tuo Cha Green Pu Er Vintage 2005 is an esoteric tea and an ideal gateway into the world of pu er teas. "Tuo cha" literally translates to "bird's nest" - the compressed leaves are named for their shape disc-like, rounded shape. Unlike our other pu ers, this tuo cha is "green" in color. Because of this, it has a lighter flavor than the rest.To brew, remove the densely packed leaves from the delicate beige paper that envelops it. Note the abundance of silvery buds. Brew in near-boiling water for up to seven minutes, starting with less time if you prefer a lighter taste. Note the delicate aroma of forest soil in the yellow-gold infusion. Sip, and savor the honey-like sweetness, subtle earthiness and notes of caramel and flowers.When you have finished your first infusion, reinfuse the leaves for slightly longer than before. As the leaves unfurl from their compressed state, they release deeper, earthier aromas. Our Tuo Cha Green Pu Er is renowned for the increased prevalence of loam, fallen trees and old-growth forest in the second infusion and the Qimen-like notes of cocoa, flowers and tobacco in the third infusion. Reinfuse throughout the day, adding a bit more time with each infusion and savoring the subtly shifting flavors with each new brew.This tea is certified USDA organic.
